Publicado por: pongpesca | 2016/02/08

Perceptions and misconceptions of aquaculture: a global overview

seabream farm“The rapid growth of intensive aquaculture production, in some cases not well planned, has caused concern about environmental impact, human health and social issues. The bulk of global aquaculture production is in Asia. Yet opposition to aquaculture development is strongest in the Western world, where modern aquaculture is still a relatively new industry competing with well-established activities. In addition, the increasing dependence of developed countries on farmed seafood imports from developing countries and insecurity regarding product environmental, social and safety credentials have attracted considerable negative media attention. Moreover, scientific uncertainties and conflicting information on seafood consumption have further confused the public.”

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Fonte: FAO

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