Posts Tagged ‘Estudo’

Tem a certeza de que o peixe que comeu estava bom?

Posted by: pongpesca on 2017/07/11

Endorsement for forage fisheries

Posted by: pongpesca on 2017/04/04

Aquecimento global multiplica polvos, chocos e lulas

Posted by: pongpesca on 2016/05/24

Will consumers pay more for sustainable seafood?

Posted by: pongpesca on 2016/03/29

When any news is good news for oceans

Posted by: pongpesca on 2015/01/21

Climate change killing life in the world’s oceans

Posted by: pongpesca on 2014/03/31

Study: Leatherbacks stay near Cape

Posted by: pongpesca on 2014/03/31

Off to reveal the mysteries of the European eel

Posted by: pongpesca on 2014/03/24

Crayfish plague detection: new techniques tested

Posted by: pongpesca on 2014/03/03

Fisheries and aquaculture in Europe nº. 63

Posted by: pongpesca on 2014/02/03

Bottom trawling may be good for fish, study suggests

Posted by: pongpesca on 2013/12/16

Human Rights Resources

Posted by: pongpesca on 2013/11/18

Emissions of CO2 driving rapid oceans ‘acid trip’

Posted by: pongpesca on 2013/11/18

Sharks worth more for tourism than in soup: study

Posted by: pongpesca on 2013/06/03

Degelo na Gronelândia mapeado

Posted by: pongpesca on 2012/11/27

Global fish production reaches all-time high

Posted by: pongpesca on 2012/08/27

Win-Win Dinner

Posted by: pongpesca on 2012/08/22

Climate Change Impacts: Challenges for Aquaculture

Posted by: pongpesca on 2012/08/22

FAO 2012 Global Freshwater Fish Outlook

Posted by: pongpesca on 2012/06/18

Seafood labelling under fire

Posted by: pongpesca on 2012/05/14

Bleak future for sardines in Northeast Pacific

Posted by: pongpesca on 2012/04/09

Green turtles safer in protected seas

Posted by: pongpesca on 2012/04/09